Small Plates
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Spring Rolls (2)
Shredded carrots and cabbage in a thin, crispy rice wrap with vinegar ginger sauce on the side.
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3.25
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Crab Rangoons (6)
Crispy wontons, crab meat and cream cheese.
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5.50
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  Edamame
Green soy beans and sea salt.
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5.00
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Steamed Dumplings (6)
Dough with filling of pork, cabbage, garlic and ginger.
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7.50
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Pot Stickers (6)
Steamed dumplings... But pan-fried.
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7.50
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Sweet & Sour Chicken
Crispy fried white meat chicken with dipping sweet chili sauce.
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6.50
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